This African beef stew, creamed vegetables, and potatoes with peanut sauce are a few of the traditional Rwandan dishes that I learned to make on my recent trip there. I hope you give one or all of them a try!
This African Beef Stew is a mouthwatering combination of beef and veggies in a hearty tomato broth. A local Rwandan dish that the whole family is going to love!
A simple and flavorful Rwandan side dish. Dodo is from the amaranth family and only found in Africa, but give this a try with kale, chard or spinach - you're gonna love it!
Banana peanut butter walnut muffins are the way to go! This gluten free muffin treat is super moist and delicious and has not added sugar keeping it low in calories and super healthy.
Crispy roasted artichoke hearts are the way to go if you are entertaining guests. The flavors will explode in your mouth. So easy and fast to make too! I love artichokes but these crispy roasted artichokes are the bomb.
Baked squash rings are the way to go if you are looking for an alternative to onion rings. These are healthy, crispy, tasty and the aioli sauce knocks it out of the park.
These sous vide carrots come out perfectly tender and sweet every time. Finishing them with a little ginger and honey adds the perfect kick and little more sweetness. You're gonna love these!
An unusual yet delightful flavor combination of matcha (green tea powder) and olive oil come together in this Gluten-Free Olive Oil Matcha Cake. So moist, so flavorful, not too sweet, and super easy to make!
Rich and buttery toffee topped with chocolate and almonds! This Chocolate-Almond Butter Toffee is perfect for munching on during the holidays and makes a great homemade Christmas gift!
Everybody's favorite side dish hits the grill in this killer recipe for Smoked Mac & Cheese! If you've never tried smoking mac & cheese before, you're in for a real treat!
Roasted duck doesn't have to be fussy and complicated. With a few easy steps and about 90 minutes in the oven, you can have a delectable duck with crispy skin and tender, juicy meat! A treat for the whole family!
Sometimes referred to as a popover here in the US, these Yorkshire puddings are crisp on the outside, fluffy and tender on the inside and topped with a simple mushroom gravy. A delicious addition to any meal!
