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My BigMouth Blog | A Blog by Jason Glover

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The Show

Dads That Cook features everyday dad and host Jason Glover… he’s on a quest to INSPIRE and LEARN from other dads who make great meals for their families. Let’s get cooking!

Chicken Shawarma with Chef Daniel Asher

Chef & Restauranteur Daniel Asher brings us into his home to teach us his famous Chicken Shawarma with Harissa Aioli recipe!

BBQing Steaks with Rancher Eric Christensen

Rancher / Owner Eric Christensen shows us why his beef is the best there is! Take a tour and see what we cooked up...

From Scratch Linguine Pasta and Wild Boar Carbonara with Chef Hiram Peri

Chef Hiram teaches us his secrets to making Linguine from Scratch with Wild Boar Carbonara. This pasta dish is to die for!

Breadfruit Curry with John Cadman

John Cadman from Pono Pies in Maui, HI makes the ULTIMATE CURRY DISH with an unusual ingredient, Breadfruit!
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Try Our Recipes

Squab Two Ways

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Prep Time10 mins
Cook Time50 mins
Two simple ways to prepare squab. If you've never tried squab before, it's tender, moist, and full of flavor. This is the perfect recipe try your hand at cooking it! Truly delicious down home, country cookin'!
Wagyu Ribeye with Compound Butter

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Prep Time10 mins
Cook Time8 mins
The simplest, most flavorful steak you'll ever taste! A perfectly marbled ribeye topped with a simple, herb compound butter.
From Scratch Linguine Carbonara with Wild Boar

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Prep Time30 mins
Cook Time4 hrs
This recipe includes how to confit wild boar, how to make linguine from scratch, and how to tie everything together in an AH-MAZING wild boar carbonara! Seriously, it'll knock your socks off!

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