My BigMouth Blog | A Blog by Jason Glover

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Dads That Cook features everyday dad and host Jason Glover… he’s on a quest to learn from other dads who make great meals for their families. Let’s get cooking!

S1-E1 Grilled Chimichurri Lamb Chops with Chef Ed

S1-E1 My high school buddy Ed Hahm shows us how to BBQ Lamb Chops with Chimichurri Sauce, plus he grills up some delicious Roasted Mushrooms and Corn on the side.
  • S1-E1 How to BBQ Lamb Chops - Grilled Lamb Chops With Chimichurri Sauce

    S1-E1 Grilled Chimichurri Lamb Chops with Chef Ed

    S1-E1 My high school buddy Ed Hahm shows us how to BBQ Lamb Chops with Chimichurri Sauce, plus he grills up some delicious Roasted Mushrooms and Corn on the side.

    S1-E1 Grilled Chimichurri Lamb Chops with Chef Ed
    S1-E1 My high school buddy Ed Hahm shows us how to BBQ Lamb Chops with Chimichurri Sauce, plus he grills up some delicious Roasted Mushrooms and Corn on the side.
  • S1-E2 - Crab Cakes and Banana Foster Cooking with Thom

    S1-E2 Crab Cakes and Banana Foster Cooking with Thom

    S1-E2 Check it out! Thom teaches me how to crack open a whole crab and turn it into stellar Crab Cakes, then follows up and makes an incredible dessert; Bananas Foster

    S1-E2 Crab Cakes and Banana Foster Cooking with Thom
    S1-E2 Check it out! Thom teaches me how to crack open a whole crab and turn it into stellar Crab Cakes, then follows up and makes an incredible dessert; Bananas Foster
  • S1-E3 - Osso Bucco Beef Shank Recipe prepared by Chef Scotty

    S1-E3 Osso Bucco Beef Shank Recipe prepared by Chef Scotty

    S1-E3 Join us as Chef Scotty whips up his Osso Bucco (veal shank) on a bed of Risotto and Spinach, plus his tasty Tres Leches cake recipe. Mouth watering goodness. He likes an ice cold Gibson and one of his own pickled onions with his meals!

    S1-E3 Osso Bucco Beef Shank Recipe prepared by Chef Scotty
    S1-E3 Join us as Chef Scotty whips up his Osso Bucco (veal shank) on a bed of Risotto and Spinach, plus his tasty Tres Leches cake recipe. Mouth watering goodness. He likes an ice cold Gibson and one of his own pickled onions with his meals!
  • S1-E4 - Pan Fried Red Snapper with Jonathan on Dads That Cook

    S1-E4 Pan Fried Red Snapper with Jonathan on Dads That Cook

    S1-E4 I hit the jackpot when I met Jonathan who cooked up some incredible Pan-Fried Red Snapper plus a few great side dishes. This dish is an all-time family favorite!

    S1-E4 Pan Fried Red Snapper with Jonathan on Dads That Cook
    S1-E4 I hit the jackpot when I met Jonathan who cooked up some incredible Pan-Fried Red Snapper plus a few great side dishes. This dish is an all-time family favorite!
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    Try Our Recipes

    Grilled Marinated Flank Steak Oaxacan Tlayuda

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    Prep Time30 mins
    Cook Time10 mins
    By Jason GloverMelt in your Mouth! One of my most favorite dishes of all time is this Oaxacan Tlayuda with marinated flank steak that my good friend Chef Armando makes! Once you have this juicy delicious Mexican style pizza you'll crave it all the time... we do!
    Smoked Brisket and Pulled Pork Sandwich

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    Prep Time15 mins
    Cook Time12 hrs
    By Jason GloverSmoked beef brisket meets pulled pork barbecue meets tangy coleslaw. Layer upon layer of smoky, saucy goodness! The Mac Daddy of all sandwiches!

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