ARUGULA SALAD

Jason Glover

Servings

6

Prep Time

5 minutes

Cook Time

0 minutes

Simple, fresh, and so flavorful. This peppery, lemony arugula salad is the perfect accompaniment to a nice juicy steak!

ARUGULA SALAD

Ingredients

  • 6 cups arugula
  • 1 cup cherry tomatoes
  • ½ red onion, thinly sliced
  • ¼ cup freshly shaved parmesan
  • 2 tbsp lemon juice
  • 2 tbsp olive oil
  • Sea salt and pepper, to taste

Tools

Directions

  1. In a large bowl, toss together the arugula, cherry tomatoes, red onion, and shaved parmesan.
  2. Drizzle with the lemon juice and olive oil, season with salt and pepper, and toss until well coated.
  3. Serve and enjoy!