Crisp on the outside, gooey on the inside, these mozzarella cheese sticks are the perfect party snack! Serve with fresh and flavorful marinara and watch them disappear!
Chef Marrekus Wilkes' recipe for the ultimate appetizer: Seafood Nachos! They're loaded with catfish, shrimp, crab, and topped with a Cajun nacho cheese sauce that's out of this world!
Crispy roasted artichoke hearts are the way to go if you are entertaining guests. The flavors will explode in your mouth. So easy and fast to make too! I love artichokes but these crispy roasted artichokes are the bomb.
Baked squash rings are the way to go if you are looking for an alternative to onion rings. These are healthy, crispy, tasty and the aioli sauce knocks it out of the park.
These sautéed shishito peppers are crazy easy to prepare and make the perfect snack. Serve them up with a round of cold beers and watch them disappear!
A lightened up deviled egg recipe that uses olive oil instead of mayonnaise. Just as delicious as classic deviled eggs! (Recipe also includes the option to use mayonnaise, if you choose.)
A SUPER BOWL Must have - JALAPEÑO POPPERS with TEQUILA AIOLI DIPPING SAUCE!!! These are SOOO DAMNNNNN GOOD! The perfect party appetizer! Delicious jalapeño poppers stuffed with a cheesy sausage mixture, wrapped in bacon and served with a tequila dipping sauce...what's not to love?!? Perfect for parties, game day and tailgating.
Raise your hand if you're intimidated by this spiny, curious vegetable. You obviously haven't grilled them yet! Follow along as Chef Jason shows you his technique for preparing and grilling them with ease. The result? Smoky, tender artichokes cooked to perfection in garlic-herb butter.