Jason Glover
6
5 minutes
130
Sweet watermelon, tangy goat cheese, and aromatic basil and mint - a fresh and simple salad perfect for a summertime barbecue!
6 cups cubed watermelon
1 cup halved yellow cherry tomatoes
½ cup crumbled goat cheese
6 fresh mint leaves, torn or roughly chopped
6 fresh basil leaves, torn or roughly chopped
3 tbsp extra virgin olive oil
Salt, to taste
fresh mint leaves, torn or roughly chopped
extra virgin olive oil
Cutting board
Knife
Large bowl
Nutrition Serving Size 1 cup Calories 130, Carbs 10.6 grams (4%), Fat 9 grams (12%), Fiber 0.8 grams (3%), Protein 3.2 grams (6%), Saturated Fat 9 grams (12%), Sodium 120 milligrams (5%), Sugar 7.8 grams
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