"TWISTED" CHOCOLATE PUDDING

YIELDS :4 Servings PREP TIME: 5 mins COOK TIME: 0 mins  TOTAL TIME: 0 mins

This "Twisted Chocolate Pudding" takes only 5 minutes to make, consists of just 4 ingredients, tastes crazy good, and is vegan!

INGREDIENTS:

14 oz silken tofu
¾ cup cocoa powder
⅓ cup honey
⅓ cup almond milk (or non-diary milk of your choice) 

Tools
Blender
Ramekins
Cutting board

DIRECTIONS:

  1. Combine the silken tofu, cocoa powder, honey, and almond milk in a food processor or high speed blender. Blend until silky smooth.
  2. Taste and add a bit more honey, if desired.
  3. Pour into individual serving cups and refrigerate for at least 15 minutes.
  4. Serve as is or top with coconut whipped cream and crushed Oreos for an extra special treat. Enjoy!