|YIELDS: 2 Servings||PREP TIME: 5 mins||COOK TIME: 40 mins||TOTAL TIME: 45 mins|
A simple yet tasty roasted marinara sauce with endless uses! A great way to use up those homegrown tomatoes!
- Preheat oven to 450°F.
- Place the quartered tomatoes and onion onto a large baking sheet and toss with the olive oil, Italian seasoning, and salt.
- Roast for 30-40 minutes.
- Remove from the oven and transfer everything to a large bowl.
- Use an immersion blender to blend until mostly smooth. (Alternatively, you can transfer everything to a blender and blend until mostly smooth.)