PANCAKES WITH STRAWBERRIES AND MACADAMIA NUTS

Jason Glover

Servings

2

Prep Time

5 minutes

Cook Time

10 minutes

Calories

650

The easiest and most delicious pancakes you'll ever make! Fresh strawberries, macadamia nuts, a creamy, orange-yogurt topping, what's not to love?!

PANCAKES WITH STRAWBERRIES AND MACADAMIA NUTS

Ingredients

    INGREDIENTS

    • 1 egg
    • ¾ cup almond milk
    • 1 tbsp maple syrup
    • 2 tbsp melted coconut oil
    • ½ cup all purpose flour
    • 1 tsp vanilla extract
    • ½ cup glutinous rice flour
    • 1 tsp baking powder
    • ½ tsp salt
    • Fresh strawberries, sliced
    • Roughly chopped macadamia nuts
    • Optional Topping
    • ½ cup plain Greek yogurt
    • 2 tbsp freshly squeezed orange juice
    • 1 tbsp honey
    • 1 tsp fresh orange zest

    Tools

    Directions

      DIRECTIONS

      1. Combine the flour, rice flour, baking powder, and salt in a large bowl and mix well.
      2. Whisk in the egg, almond milk, maple syrup, coconut oil, and vanilla extract. Mix until just combined.
      3. Heat a nonstick pan over medium-high heat. Ladle about 1/2 cup of the batter into the pan. Wait until bubbles begin to form in the center then flip. Cook for a few minutes on the other side and repeat with the remaining batter.
      4. For the topping, whisk together all ingredients in a small bowl until smooth.
      5. To serve, top with the greek yogurt mixture (if using), fresh strawberries, and macadamia nuts. Enjoy!