PANCAKES WITH STRAWBERRIES AND MACADAMIA NUTS
Jason Glover
2
5 minutes
10 minutes
650
The easiest and most delicious pancakes you'll ever make! Fresh strawberries, macadamia nuts, a creamy, orange-yogurt topping, what's not to love?!

Ingredients
INGREDIENTS
- 1 egg
- ¾ cup almond milk
- 1 tbsp maple syrup
- 2 tbsp melted coconut oil
- ½ cup all purpose flour
- 1 tsp vanilla extract
- ½ cup glutinous rice flour
- 1 tsp baking powder
- ½ tsp salt
- Fresh strawberries, sliced
- Roughly chopped macadamia nuts
- Optional Topping
- ½ cup plain Greek yogurt
- 2 tbsp freshly squeezed orange juice
- 1 tbsp honey
- 1 tsp fresh orange zest
Tools
- Large bowl
- Non-stick pan
- Cutting board
- Knife
Directions
DIRECTIONS
- Combine the flour, rice flour, baking powder, and salt in a large bowl and mix well.
- Whisk in the egg, almond milk, maple syrup, coconut oil, and vanilla extract. Mix until just combined.
- Heat a nonstick pan over medium-high heat. Ladle about 1/2 cup of the batter into the pan. Wait until bubbles begin to form in the center then flip. Cook for a few minutes on the other side and repeat with the remaining batter.
- For the topping, whisk together all ingredients in a small bowl until smooth.
- To serve, top with the greek yogurt mixture (if using), fresh strawberries, and macadamia nuts. Enjoy!