Jason Glover
6
10 minutes
1 hour
Bison & Lamb Meatloaf is way better than what Mom used to make! The combination of these two meats are so juicy and flavorful your friends and family will ask you to make this all the time!
1 lb ground bison
1 lb ground lamb
1 egg
½ cup bread crumbs
1 tbsp cracked black pepper
⅛ cup Italian seasoning
1 tbsp kosher salt
½ chopped onion
2 cloves garlic minced
2 tbsp Worcestershire sauce
¼ cup brown sugar
4 bacon strips
Large bowl
Loaf pan
Cutting board
Knife
Note: Use some J. Lee Roys Original BBQ Dippin' Sauce on it. It’s the best way to gobble this meatloaf down!
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