By Jason GloverGlass noodles are super versatile and so quick to prepare (no boiling required)! This recipe for Glass Noodles with Edamame makes a light, healthy, vegetarian meal.Smoked Herb Stuffed Tomatoes
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Prep Time10 minsCook Time40 mins
By Jason GloverThese Smoked Herb Stuffed Tomatoes make a delightful appetizer and are bursting with the flavor of fresh herbs. I smoked them to add extra flavor but they taste great baked in the oven as well!Portobello Mushroom Sliders
By Jason GloverWho needs take out when you can make this Szechuan Style Eggplant & Shiitake Mushrooms at home? Can be as spicy or mild as you'd like depending on the amount of chilies you add.Smoked Sausage Hashbrown Frittata
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Prep Time10 minsCook Time45 mins
By Jason GloverA healthy, hearty breakfast or brunch, this Veggie Frittata with Hash Brown Crust is a great way to use up extra veggies hanging out in your fridge or fresh veggies from your summer garden!Broccoli Jalapeño Soup with Naan Bread
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Prep Time15 minsCook Time20 mins
By Jason GloverNutritional yeast and cashews give this Broccoli Jalapeño Soup a creamy, "cheesy" flavor while keeping it completely dairy-free! Whip it up with a side of homemade naan and you've got yourself a delicious, healthy, meal!Black Pepper Tofu with Zucchini
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Prep Time15 minsCook Time15 mins
By Jason GloverThis quick and easy Black Pepper Tofu with Zucchini makes a satisfying lunch or dinner and will change the way you think about tofu! I used to think it was rubbery garbage until I learned how to cook it properly!Cauliflower-Wild Mushroom Risotto
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Prep Time10 minsCook Time25 mins
By Jason GloverA creamy and flavorful risotto made with earthy, wild mushrooms and cauliflower instead of rice. Less effort, less carbs, packed with flavor!Healthy Coconut Curry
By Jason GloverHealthy, fresh, and totally customizable - These smoked BBQ tofu bowls will change the way you think about tofu!Eggplant BLT Sandwich
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Prep Time10 minsCook Time30 mins
By Jason GloverThis epic sandwich has a little bit of everything! Part BLT, part eggplant parmesan on toasty ciabatta, with some chipotle mayo and pickles thrown in for good measure!
Glass Noodles with Edamame
Smoked Herb Stuffed Tomatoes
Portobello Mushroom Sliders
Spicy Red Chili – Szechuan Style Eggplant & Shiitake Mushrooms
Smoked Sausage Hashbrown Frittata
Broccoli Jalapeño Soup with Naan Bread
Black Pepper Tofu with Zucchini
Cauliflower-Wild Mushroom Risotto
Healthy Coconut Curry
Spatchcocked Chicken with Cauliflower-Wild Mushroom Risotto
Smoked BBQ Tofu & Crispy Cauliflower w/ Mango, Avocado & Coconut Rice
Eggplant BLT Sandwich