MAPLE BOURBON SOUR
| YIELDS: 1 Serving | PREP TIME: 3 mins | COOK TIME: 0 mins | TOTAL TIME: 3 mins |
A refreshing cocktail that's sweetened naturally with maple syrup. Perfect for summertime sipping! Cheers!
INGREDIENTS:
2 oz bourbon
1 egg white (optional)
1 oz lemon juice, orange juice, or a combination of both
¾ oz maple syrup
Ice
Cherry and orange slice, for garnish
Tools
Cocktail shaker
Cutting board
Knife
DIRECTIONS:
- Add the bourbon and egg white to a cocktail shaker and shake vigorously for 15-20 seconds, until the egg white is very frothy. (If omitting the egg white, you can skip this step.)
- Add the lemon/orange juice, maple syrup, and a handful of ice to the shaker and shake for a few seconds to combine.
- Strain into a lowball glass with ice. Garnish with a cherry and orange slice.
