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My BigMouth Blog | A Blog by Jason Glover

Gluten Free Strawberry Cobbler

Gluten Free Strawberry Cobbler - Dads That Cook

By Jason Glover

DifficultyBeginner

Sweet strawberries with a crisp topping, not only is this Strawberry Cobbler gluten free, it's also vegan and free of refined sugar!

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Yields6 Servings
Prep Time5 minsCook Time40 minsTotal Time45 mins

Topping
 ¼ tsp salt
 ¼ tsp baking soda
 ¼ cup maple syrup
 1 tsp vanilla extract
Strawberry Mixture
 4 cups fresh strawberries, stems removed and halved
 2 tbsp gluten-free flour
 ¼ cup maple syrup
 1 pinch salt

1

Preheat oven to 350°F.

2

Combine all ingredients for the topping in a large bowl and mix until well combined. The dough will be thick and somewhat greasy (this is normal).

3

Combine the ingredients for the strawberry mixture in a large bowl and toss until the flour has dissolved.

4

Transfer the strawberry mixture to a 10" cast iron skillet or baking dish (8x8" or 9x9" works well).

5

Drop spoonfuls of the cobbler mixture over the strawberries and bake for 30-40 minutes, until the topping is golden brown and the strawberries are bubbling.

6

Serve warm with vanilla ice cream or whipped cream, optional but highly recommended!

Inspired by: The Roasted Root

Ingredients

Topping
 ¼ tsp salt
 ¼ tsp baking soda
 ¼ cup maple syrup
 1 tsp vanilla extract
Strawberry Mixture
 4 cups fresh strawberries, stems removed and halved
 2 tbsp gluten-free flour
 ¼ cup maple syrup
 1 pinch salt

Directions

1

Preheat oven to 350°F.

2

Combine all ingredients for the topping in a large bowl and mix until well combined. The dough will be thick and somewhat greasy (this is normal).

3

Combine the ingredients for the strawberry mixture in a large bowl and toss until the flour has dissolved.

4

Transfer the strawberry mixture to a 10" cast iron skillet or baking dish (8x8" or 9x9" works well).

5

Drop spoonfuls of the cobbler mixture over the strawberries and bake for 30-40 minutes, until the topping is golden brown and the strawberries are bubbling.

6

Serve warm with vanilla ice cream or whipped cream, optional but highly recommended!

Gluten Free Strawberry Cobbler

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