My BigMouth Blog | A Blog by Jason Glover

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Chili Smoked Parmesan Cheddar Tuna Melt

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Prep Time5 mins
Cook Time10 mins
By Jason GloverIf you are craving a tuna melt this is the way to go! By adding parmesan cheese, smoked cheddar cheese and chili powder... It's a flavor explosion in your mouth!
Dad’s Mouthwatering Prime Rib

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Prep Time35 mins
Cook Time3 hrs 30 mins
By Jason GloverDad's Mouthwatering Prime Rib! A real crowd pleaser and great for special occasions. This dish is sure to make a big impression on any dinner table!
Beef Stew – Hearty and Delicious

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Prep Time10 mins
Cook Time2 hrs
By Jason GloverA hearty delicious beef stew that will warm your soul. Tender meat with carrots and potatoes to fill your belly. Easy to make, great for leftovers!
Chicken Meatball Pasta

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Prep Time5 mins
Cook Time15 mins
By Jason GloverA simple and flavorful dish using ingredients that you likely have on hand! Moist and tender meatballs in a fresh tomato-pesto sauce. No penne pasta? No problem! Swap it out for whatever's in your cupboard!
Ribeye Steak Tacos – Spicy!

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Prep Time20 mins
Cook Time30 mins
By Jason GloverJoin Jason Glover on Dads That Cook as he shows us step by step how to prepare the simple but amazing broccoli and cheese sauce, cook the Ribeye Steak, then combines everything into a gluten free taco. Like it super spicy? No problem! Add hot sauce and peppers to taste. It’s super easy to modify this street taco recipe to your taste preference. Easy 30-minute meal idea that will have your friends and family marveling at your cooking skills!
Grilled Marinated Flank Steak Oaxacan Tlayuda

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Prep Time30 mins
Cook Time10 mins
By Jason GloverMelt in your Mouth! One of my most favorite dishes of all time is this Oaxacan Tlayuda with marinated flank steak that my good friend Chef Armando makes! Once you have this juicy delicious Mexican style pizza you'll crave it all the time... we do!
Smoked Brisket and Pulled Pork Sandwich

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Prep Time15 mins
Cook Time12 hrs
By Jason GloverSmoked beef brisket meets pulled pork barbecue meets tangy coleslaw. Layer upon layer of smoky, saucy goodness! The Mac Daddy of all sandwiches!
Big Jim’s Wagyu Steak

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Prep Time5 mins
Cook Time3 mins
By Jason GloverBig Jim teaches us all about this highly prized cut of beef and gives us some pointers on preparing it...if you're ever so lucky to get your hands on some! (These are great tips for preparing any cut of beef, really though.)
Cheesy Cauliflower Risotto with Bacon

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Prep Time10 mins
Cook Time20 mins
By Jason GloverThe rich flavors of bacon and Parmesan cheese turn this cauliflower risotto into a super-flavorful side. A great, low-carb alternative to regular risotto!
Smoked Corned Beef Sandwiches with Coleslaw

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Prep Time10 mins
Cook Time6 hrs
By Jason GloverChef Steven shares his recipe for a smoked corned beef brisket so tender and flavorful that you'll never prepare corned beef any other way! Paired with a quick and easy slaw...on the sandwich or on the side...it's your call!
Spare Ribs vs. Baby Back Ribs

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Prep Time10 mins
Cook Time4 hrs
By Jason GloverHave you always wondered what the difference is between spare ribs and baby back ribs? Big Jim with Big Jim's Barbeque breaks it down for us and gives us some pointers on the best way to prepare the two.
Jalapeño Poppers with Tequila Aioli

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Prep Time20 mins
Cook Time1 hr 30 mins
By Jason GloverThe perfect party appetizer! Delicious jalapeño poppers stuffed with a cheesy sausage mixture, wrapped in bacon and served with a tequila dipping sauce...what's not to love?!?
Tri-Tip Perfectly Grilled

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Prep Time5 mins
Cook Time20 mins
By Jason GloverTri-tip is an awesome and inexpensive cut of beef that grills up juicy and flavorful in a matter of minutes. It's perfect for parties because of the varying levels of doneness that the finished product provides. Find out how to get a perfectly grilled tri-tip in this recipe.
Gluten-Free Brownies

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Prep Time10 mins
Cook Time35 mins
By Jason GloverThese melt-in-your-mouth brownies are rich and fudgy and everything a brownie should be. You'd never guess they're gluten-free! Make these tonight - your tastebuds will thank you!
Smoked – Beer Braised Brisket

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Prep Time45 mins
Cook Time4 hrs
By Jason GloverThe key to a kickass brisket is a flavorful rub...and a little beer doesn't hurt either. Chef Marc shares his recipe for brisket perfection. Smoky, tender, with a little bit of kick from the cayenne pepper. Did we mention there's beer involved??
Lamb and Lentil Stew

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Prep Time45 mins
Cook Time2 hrs
By Jason GloverThis hearty lamb stew is filled with tender meat and vegetables, bold spices, and slow cooked to perfection.
Cheesy Potato and Egg Soufflé

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Prep Time5 mins
Cook Time20 mins
By Jason GloverA quick and easy breakfast that you can customize however you'd like! Try it with mushrooms, veggies, cooked sausage, bacon...whatever you (or the kids) can dream up!
Tangy Coleslaw

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Prep Time20 mins
Cook Time2 hrs
By Jason GloverThe best tangy coleslaw you'll ever taste! Chef Marc shares his recipe for this non-mayonnaise based slaw. It's the perfect summertime side dish for barbeques, picnics, and parties.
Chef Jason’s Grilled Potatoes

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Prep Time10 mins
Cook Time30 mins
By Jason GloverChef Jason's creative and flavorful take on grilled potatoes. This quick and easy side dish goes great with your favorite grilled meat.
Gluten-Free Chocolate Chip Banana Bread

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Prep Time10 mins
Cook Time55 mins
By Jason GloverGot some super ripe bananas lying around? Give this moist, delicious, chocolatey, and gluten-free(!) banana bread a try! This will please even the pickiest of eaters!
Parmesan Mushroom Risotto

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Prep Time10 mins
Cook Time30 mins
By Jason GloverThis rich and creamy risotto is the perfect dinner treat. Chef Scotty shares his super simple recipe that is sure to please the whole family.
Grilled Tandoori Chicken Thighs

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Prep Time20 mins
Cook Time20 mins
By Jason GloverEnjoy the robust flavors of India with this homestyle recipe for Grilled Tandoori Chicken Thighs. Easy to make and super tasty!
Spiced Pear Tart with Flaky Gluten-Free Crust

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Prep Time20 mins
Cook Time55 mins
By Jason GloverThere's nothing better than a warm and flaky tart right out of the oven. This spiced pear tart is a great dessert to make for your gluten-free friends or family members and tastes amazing when topped with vanilla ice cream!
Pot Roast with Gravy

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Prep Time20 mins
Cook Time5 hrs 30 mins
By Jason GloverPot roast just like mom used to make! So tender and juicy. You can smell this stuff down the street when it's cooking...so darn good!
Chipotle Turkey Chili

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Prep Time15 mins
Cook Time45 mins
By Jason GloverThe flavors in this chili recipe are out of this world! It has a bit of heat from the chipotle while cocoa powder adds a deep richness.
Mango Sesame Chicken

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Prep Time10 mins
Cook Time15 mins
By Jason GloverAn unusual combination of chicken and mango that works together really well! This dish is a little bit sweet, a little bit spicy, and a lot bit delicious!
Spanish Paella

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Prep Time20 mins
Cook Time25 mins
By Jason GloverA simple easy Spanish Paella recipe that my good friend Matt O'Haren teaches us how to make! Super Tasty and fun for the family...
Chef Jason’s Tuna Casserole

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Prep Time15 mins
Cook Time40 mins
By Jason GloverTuna casserole just the way Chef Jason's mom used to make it! A little bit on the trashy side, but so darn tasty. This will be your kids' new favorite dish!
Grilled Dessert Pears

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Prep Time5 mins
Cook Time20 mins
By Jason GloverGrilling brings out the natural sweetness in fruits and it's a great way to utilize the grill after you've used it for dinner. This quick and easy dessert cooks up while you're eating dinner and is ready to enjoy when you're done. Don't forget the ice cream!!
Tilapia with Beurre Blanc Sauce

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Prep Time15 mins
Cook Time10 mins
By Jason GloverChef Thom shows us how to take a plain, and often bland, fish like tilapia and turn it into a gourmet meal with the addition of a beurre blanc sauce. (Don't worry, it sounds fancy but it's super easy to make!)
Au Gratin Potatoes

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Prep Time15 mins
Cook Time30 mins
By Jason GloverIf you've only ever made au gratin potatoes from a box, then it's time to step up your game and give this recipe a try! Nothing quite hits the spot like this cheesy side dish!
Tomatillo Pork Chili Verde

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Prep Time15 mins
Cook Time6 hrs
By Jason GloverPork shoulder slow roasted until super tender and simmered in a spicy, tangy green sauce. It's wonderful served over rice, with tortilla chips, or as a filling for tacos and burritos.
Saffron Sausage Pasta

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Prep Time5 mins
Cook Time20 mins
By Jason GloverListen up, dads! If you're looking for a recipe to impress the wife and kids with - this Saffron Sausage Pasta is just the thing! It's rich, creamy, and delicious! They're gonna love it!
Chef Ed’s Chimichurri Sauce

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Prep Time10 mins
Cook Time10 mins
By Jason GloverChimichurri goes great with any kind of grilled meat, but after you try this stuff, you'll be putting it on everything! It's a game changer and it's super simple to make. Every dad needs to have this recipe in their collection!
Lemon Dill Salmon

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Prep Time10 mins
Cook Time15 mins
By Jason GloverA mouthwatering salmon recipe that doesn't even dirty up any dishes because everything cooks up nicely in a handy-dandy foil packet! Flavorful, healthy, and done in under 30 minutes!
Chicken Marinara Sauce

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Prep Time15 mins
Cook Time20 mins
By Jason GloverEveryone should have a great pasta sauce recipe that they can rely on for quick and easy meals. This one is packed with wholesome veggies and uses chicken instead of the traditional ground beef. Toss with your favorite pasta noodles, top with Parmesan cheese, and it's magic!
Hawaiian Salsa

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Prep Time20 mins
By LauraChef Wes Hardisty's family recipe for a fruity, salsa that's perfect for dipping and pairs wonderfully with fish and seafood.
Sweet Potato Coins

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Prep Time5 mins
Cook Time25 mins
By LauraChef Sequoia Hall's simple recipe for Sweet Potato Coins. The roasting process really brings out the sweetness in the potatoes while adding a satisfying crunch!
Coconut Cream Pie

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Prep Time30 mins
By LauraChef Marc Drucker's Coconut Cream Pie is everything you've ever wished for in a dessert. Crunchy, creamy, sweet, and dreamy, we dare you not to devour it all in one sitting!
Spanish Spinach

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Prep Time3 mins
Cook Time10 mins
By LauraChef Raghu takes spinach to a whole new level with the addition of raisins, garlic, and a bit of ginger in this Spanish Spinach recipe.
Chef Jason’s Trailer Ceviche

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Prep Time15 mins
By Jason GloverChef Jason's recipe for Trailer Ceviche is bursting with bright, bold flavors and is a breeze to throw together. It's a great go-to dish for parties and get togethers! Don't forget the chips!
Homemade Cinnamon Ice Cream

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Prep Time30 mins
By LauraChef Seqouia Hall walks us through how to make homemade cinnamon ice cream. (Hint: It's not as hard as you think!)
Bacon Broccoli

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Prep Time10 mins
Cook Time20 mins
By LauraChef Paul Murray proves that bacon really does make everything taste better with his recipe for Bacon Broccoli.
Mashed Sweet Potatoes

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Prep Time5 mins
Cook Time10 mins
By Jason GloverChef Jonathan Johnson shares his quick and nutritious recipe for deliciously spiced mashed sweet potatoes.
Roasted Broccoli

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Prep Time5 mins
Cook Time15 mins
By LauraYou'll never steam broccoli again once you've tried Chef Kevin Georges's recipe for roasted broccoli!
Grilled Mushrooms

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Prep Time5 mins
Cook Time10 mins
By LauraChef Ed Hahm shares his recipe for perfectly tender, grilled mushrooms. A healthy side dish that's a cinch to prepare!
Easy Grilled Corn

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Prep Time5 mins
Cook Time20 mins
By Jason GloverChef Ed Hahm's recipe for BBQ Corn guarantees perfectly cooked corn on the cob that's tender, juicy, and ridiculously easy.
Chef Jason’s Frozen Yogurt Pie

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Prep Time10 mins
By Jason GloverA quick and easy frozen pie that Chef Jason has been enjoying since he was a kid. This is the perfect dessert for a hot summer night!
Sautéed Green Beans

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Prep Time5 mins
Cook Time10 mins
By Jason GloverChef Jonathan Johnson's recipe for Sautéed Green Beans goes well with just about anything and it couldn't be simpler!
Belgian Beer Braised Chicken

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Prep Time10 mins
Cook Time20 mins
By Jason GloverWe've all drunk beer while eating chicken, but what about cooking chicken in the beer? Follow along as Chef Paul Murray shares his Belgian Dubbel Chicken recipe. This is one of those tasty, fall off the bone kind of chicken dishes - you're going to love it!
Kale Salad with Lemon Vinaigrette

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Prep Time10 mins
By Jason GloverTasty kale salad? Who knew there was such a thing? The tangy lemon vinaigrette is what really sets this salad apart. Chef Mike shares his recipe for this healthy side dish - the perfect accompaniment to your favorite entreé.
Tres Leches Cake

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Prep Time40 mins
Cook Time45 mins
By Jason GloverIs there anything better than cake? How about cake soaked in a sweet, 3-milk (or tres leches in Español) mixture and topped with whipped cream?! Chef Scotty shows us how to whip up this Latin American classic. Ole'!
Bananas Foster

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Prep Time5 mins
Cook Time10 mins
By Jason GloverAn easy, yet impressive, dessert that uses a few simple ingredients and takes only minutes to make! This Bananas Foster recipe is so deliciously rich you'll want to make it again and again. The only skill required: Don't set yourself on fire.
The Perfect Mai Tai

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Prep Time5 mins
By Jason GloverThe Perfect Mai Tai! This fruity, refreshing concoction just screams summertime! Chef Thom walks us through his version using the perfect ratio of rum to fruit juices. Prepare to be whisked away to the beaches of Hawaii. Grass skirt optional!
Crab Cakes with Spicy Mayo

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Prep Time1 hr 15 mins
Cook Time15 mins
By Jason GloverYou won't be crabby after eating these delectable crab cakes! Chef Thom McMahon and his daughter Taylor school us on how to pick a crab and whip up a restaurant-worthy crab cake that's crisp on the outside, tender on the inside, and gets a kick from a simple spicy mayo.
Fried Red Snapper

0 Reviews     5 Comments

Prep Time10 mins
Cook Time10 mins
By Jason GloverCrisp, delicious snapper in a snap! Chef Jonathan Johnson walks us through this super simple recipe that results in tender, flaky fish that the whole family will love.
Garlic-IPA Mashed Potatoes

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Prep Time50 mins
Cook Time1 hr
By Jason GloverBeer in mashed potatoes? Yes please! Chef Paul Murray shares his crowd-pleasing recipe for Garlic-IPA Mashed Potatoes. A unique twist on an old favorite that'll make the whole family "hoppy"!
Brussels Sprouts Chips

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Prep Time10 mins
Cook Time10 mins
By Jason GloverCan't get your kids (or other adults) to eat Brussels sprouts? Problem solved! Chef Matt O'Haren shares his recipe for a healthy snack that's crunchy, delicious, and totally addictive!
Grilled Artichokes with Garlic Butter

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Prep Time15 mins
Cook Time1 hr
By Jason GloverRaise your hand if you're intimidated by this spiny, curious vegetable. You obviously haven't grilled them yet! Follow along as Chef Jason shows you his technique for preparing and grilling them with ease. The result? Smoky, tender artichokes cooked to perfection in garlic-herb butter.
Grilled Corn with Chili Butter and Feta

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Prep Time5 mins
Cook Time15 mins
By Jason GloverBust out the grill for this tangy twist on grilled corn! Smoky, cheesy, with just the right amount of kick - Chef Jason shows you a simple way to create out-of-this-world grilled corn on the cob.
Easy Homemade Mac and Cheese

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Prep Time45 mins
Cook Time30 mins
By Jason GloverIt's time to kick the boxed stuff to the curb! Chef Marc Drucker walks us through his easy-to-make mac and cheese recipe. Creamy, cheesy goodness with a crisp, buttery, breadcrumb topping. The ultimate comfort food!!
Veggie-Packed Lasagna (aka Best F’ing Lasagna)

0 Reviews     2 Comments

Prep Time45 mins
Cook Time45 mins
By Jason GloverAre you constantly trying to sneak more veggies into your family's diet? This super cheesy, veggie-packed lasagna is the perfect way to do that. Be prepared to have the kids constantly requesting this. Holy crap, this stuff is good!
Ginger-Teriyaki Glazed Salmon

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Prep Time10 mins
Cook Time10 mins
By Jason GloverThis Ginger-Teriyaki Glazed Salmon tastes fancy but is crazy simple to make. The short ingredient list and easy, 3-step process makes it a perfect recipe for busy weeknights.
Grilled Teriyaki Skirt Steak with Chimichurri

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Prep Time15 mins
Cook Time5 mins
By Jason GloverThe unlikely duo of Argentine and Asian flavors combine in Chef Jason's recipe for Grilled Teriyaki Skirt Steak with Chimichurri. This simple dish grills up in no time and is bursting with flavor!
Beer Braised Osso Bucco

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Prep Time30 mins
Cook Time3 hrs 30 mins
By Jason GloverImpress your family and friends with Chef Scotty Bastable's recipe for restaurant-quality Osso Bucco! Tender, slow-roasted veal shanks swimming in a rich broth of tomato and, his secret ingredient, beer!
Garlic & Rosemary Grilled Lamb Chops

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Prep Time15 mins
Cook Time10 mins
By Jason GloverNever had lamb? Not sure how to cook it? Afraid you'll mess it up? Fear not! Chef Ed Hahm shares his super scrumptious recipe for Garlic & Rosemary Grilled Lamb Chops.
Crispy Chicken Thighs

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Prep Time5 mins
Cook Time20 mins
By Jason GloverOne-pan cooking at its best! Enjoy Chef Kevin George's recipe for juicy, mouth-watering, crispy chicken thighs. Pair with your favorite sides and dinner is done!