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My BigMouth Blog | A Blog by Jason Glover

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Smoked Dinosaur Beef Ribs & Pineapple Coleslaw

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Prep Time30 mins
Cook Time8 hrs
By LauraMarinated, rubbed, and slow smoked to perfection - these dinosaur ribs are SO worth the time and effort! Serve them alongside a sweet and tangy pineapple coleslaw and you'll never want ribs any other way!
Crispy Baked Cod Sandwiches with Chipotle Mayo

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Prep Time5 mins
Cook Time15 mins
By LauraA healthy alternative to frying! Super crispy, baked cod sandwiches with a spicy and smokey chipotle mayo. The panko gives it a nice crunchy outside while keeping the fish moist and tender on the inside.
Crepes with Fresh Berry Compote

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Prep Time5 mins
Cook Time15 mins
By LauraThese crepes with fresh berry compote are perfect for breakfast, brunch, or even dessert! Use whatever fresh berries you have on hand!
Traditional Kenyan Cuisine

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Prep Time15 mins
Cook Time15 mins
By LauraTraditional Kenyan Cuisine consisting of a hearty turkey stew, bell pepper salad, and irio - a unique and delicious combination of mashed potatoes, spinach, beans, and corn.
Honey / Ginger Sous Vide Carrots

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Prep Time5 mins
Cook Time1 hr
By LauraThese sous vide carrots come out perfectly tender and sweet every time. Finishing them with a little ginger and honey adds the perfect kick and little more sweetness. You're gonna love these!
Gluten-Free Olive Oil Matcha Cake

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Prep Time15 mins
Cook Time50 mins
By LauraAn unusual yet delightful flavor combination of matcha (green tea powder) and olive oil come together in this Gluten-Free Olive Oil Matcha Cake. So moist, so flavorful, not too sweet, and super easy to make!
Mochi Cake

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Prep Time10 mins
Cook Time1 hr 30 mins
By LauraSweet and simple mochi cake flavored with coconut and vanilla. Rice flour gives this cake a fluffy, springy texture unlike anything you've had before! It's crazy good!