My BigMouth Blog | A Blog by Jason Glover

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Jason Glover
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Chili Smoked Parmesan Cheddar Tuna Melt

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Prep Time5 mins
Cook Time10 mins
By Jason GloverIf you are craving a tuna melt this is the way to go! By adding parmesan cheese, smoked cheddar cheese and chili powder... It's a flavor explosion in your mouth!
Dad’s Mouthwatering Prime Rib

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Prep Time35 mins
Cook Time3 hrs 30 mins
By Jason GloverDad's Mouthwatering Prime Rib! A real crowd pleaser and great for special occasions. This dish is sure to make a big impression on any dinner table!
Beef Stew – Hearty and Delicious

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Prep Time10 mins
Cook Time2 hrs
By Jason GloverA hearty delicious beef stew that will warm your soul. Tender meat with carrots and potatoes to fill your belly. Easy to make, great for leftovers!
Chicken Meatball Pasta

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Prep Time5 mins
Cook Time15 mins
By Jason GloverA simple and flavorful dish using ingredients that you likely have on hand! Moist and tender meatballs in a fresh tomato-pesto sauce. No penne pasta? No problem! Swap it out for whatever's in your cupboard!
Ribeye Steak Tacos – Spicy!

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Prep Time20 mins
Cook Time30 mins
By Jason GloverJoin Jason Glover on Dads That Cook as he shows us step by step how to prepare the simple but amazing broccoli and cheese sauce, cook the Ribeye Steak, then combines everything into a gluten free taco. Like it super spicy? No problem! Add hot sauce and peppers to taste. It’s super easy to modify this street taco recipe to your taste preference. Easy 30-minute meal idea that will have your friends and family marveling at your cooking skills!
Grilled Marinated Flank Steak Oaxacan Tlayuda

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Prep Time30 mins
Cook Time10 mins
By Jason GloverMelt in your Mouth! One of my most favorite dishes of all time is this Oaxacan Tlayuda with marinated flank steak that my good friend Chef Armando makes! Once you have this juicy delicious Mexican style pizza you'll crave it all the time... we do!
Smoked Brisket and Pulled Pork Sandwich

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Prep Time15 mins
Cook Time12 hrs
By Jason GloverSmoked beef brisket meets pulled pork barbecue meets tangy coleslaw. Layer upon layer of smoky, saucy goodness! The Mac Daddy of all sandwiches!
Big Jim’s Wagyu Steak

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Prep Time5 mins
Cook Time3 mins
By Jason GloverBig Jim teaches us all about this highly prized cut of beef and gives us some pointers on preparing it...if you're ever so lucky to get your hands on some! (These are great tips for preparing any cut of beef, really though.)
Cheesy Cauliflower Risotto with Bacon

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Prep Time10 mins
Cook Time20 mins
By Jason GloverThe rich flavors of bacon and Parmesan cheese turn this cauliflower risotto into a super-flavorful side. A great, low-carb alternative to regular risotto!
Smoked Corned Beef Sandwiches with Coleslaw

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Prep Time10 mins
Cook Time6 hrs
By Jason GloverChef Steven shares his recipe for a smoked corned beef brisket so tender and flavorful that you'll never prepare corned beef any other way! Paired with a quick and easy slaw...on the sandwich or on the side...it's your call!
Spare Ribs vs. Baby Back Ribs

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Prep Time10 mins
Cook Time4 hrs
By Jason GloverHave you always wondered what the difference is between spare ribs and baby back ribs? Big Jim with Big Jim's Barbeque breaks it down for us and gives us some pointers on the best way to prepare the two.
Jalapeño Poppers with Tequila Aioli

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Prep Time20 mins
Cook Time1 hr 30 mins
By Jason GloverThe perfect party appetizer! Delicious jalapeño poppers stuffed with a cheesy sausage mixture, wrapped in bacon and served with a tequila dipping sauce...what's not to love?!?
Tri-Tip Perfectly Grilled

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Prep Time5 mins
Cook Time20 mins
By Jason GloverTri-tip is an awesome and inexpensive cut of beef that grills up juicy and flavorful in a matter of minutes. It's perfect for parties because of the varying levels of doneness that the finished product provides. Find out how to get a perfectly grilled tri-tip in this recipe.
Gluten-Free Brownies

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Prep Time10 mins
Cook Time35 mins
By Jason GloverThese melt-in-your-mouth brownies are rich and fudgy and everything a brownie should be. You'd never guess they're gluten-free! Make these tonight - your tastebuds will thank you!
Smoked – Beer Braised Brisket

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Prep Time45 mins
Cook Time4 hrs
By Jason GloverThe key to a kickass brisket is a flavorful rub...and a little beer doesn't hurt either. Chef Marc shares his recipe for brisket perfection. Smoky, tender, with a little bit of kick from the cayenne pepper. Did we mention there's beer involved??
Lamb and Lentil Stew

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Prep Time45 mins
Cook Time2 hrs
By Jason GloverThis hearty lamb stew is filled with tender meat and vegetables, bold spices, and slow cooked to perfection.
Cheesy Potato and Egg Soufflé

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Prep Time5 mins
Cook Time20 mins
By Jason GloverA quick and easy breakfast that you can customize however you'd like! Try it with mushrooms, veggies, cooked sausage, bacon...whatever you (or the kids) can dream up!
Tangy Coleslaw

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Prep Time20 mins
Cook Time2 hrs
By Jason GloverThe best tangy coleslaw you'll ever taste! Chef Marc shares his recipe for this non-mayonnaise based slaw. It's the perfect summertime side dish for barbeques, picnics, and parties.
Chef Jason’s Grilled Potatoes

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Prep Time10 mins
Cook Time30 mins
By Jason GloverChef Jason's creative and flavorful take on grilled potatoes. This quick and easy side dish goes great with your favorite grilled meat.
Gluten-Free Chocolate Chip Banana Bread

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Prep Time10 mins
Cook Time55 mins
By Jason GloverGot some super ripe bananas lying around? Give this moist, delicious, chocolatey, and gluten-free(!) banana bread a try! This will please even the pickiest of eaters!
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